Faça uma simples e deliciosa carne de panela com batata na cerveja

Por Clube do Cervejeiro

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Tempo de Preparo

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Ingredientes

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Ingredientes

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Ingredientes

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[{"selector":"#anim-90eded9b-b484-4f1c-b295-50764eca8dee","keyframes":{"opacity":[0,1]},"delay":300,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a1c0b64e-d4ba-49b3-b8e4-55a6395f3ebd","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6e5f25b7-94a1-4c13-915e-eb18e308640f","keyframes":{"transform":["translate3d(100.00000%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Clique no botão abaixo e veja o passo a passo detalhado dessa receita maravilhosa. Clube do Cervejeiro/Reprodução Clube do Cervejeiro/Reprodução Ver a receita

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